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Single-Origin

Brazil Espirito Santo

$11
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Behind the Cup

Distinct from the rest of Brazil, coffee here is processed using washed or semi-washed methods due to the region's misty, humid climate and high altitudes. Innovative drying techniques, like greenhouses, maintain quality control and enhance the coffee's unique flavor profile—lush, sweet, and aromatic, a hallmark of Espirito Santo's specialty coffee.

  • We Taste | Cocoa, Nougat, and Plum
  • Farm | Espirito Santo
  • Elevation | 1200 masl
  • Process | Semi Washed
Varietal |
Roast |
Light
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Dark

Each coffee is roasted to order. We do all our roasting on Saturdays. Orders will ship after in 1-2 business days.

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Farmlevel Story

Brazil Espirito Santo

This Espirito Santo Immigrantes coffee originates from historic small farms, founded by Italian immigrants in the late 1800s on former sugarcane plantations. This land, divided into seven-hectare plots, shifted focus to coffee production, surpassing sugarcane in importance. Patience defines Espirito Santo's coffee cultivation. In its steep, mountainous terrain, cherries ripen slowly, handpicked at peak ripeness by every family member, ensuring only the finest beans are selected.

Brewing Suggestions

Brew our coffees in different ways to kickstart your perfect morning. Check out our favorite recipes for bringing out the best out of Brazil Espirito Santo. Let the brewing adventure begin here!

Five By Seven Roasters

Cream and Sugar