Decaf Colombia Valle del Cauca
Behind the Cup
Valle del Cauca Excelso was decaffeinated in Colombia using an organic compound derived from sugarcane to remove 97% of the caffeine from coffee beans. The process tends to leave a pleasantly sugary flavor. In addition, we find delicious notes of chocolate and orange with a hint of roasted almonds.
- We Taste | Chocolate, Orange, and Sweet
- Farm | Smallholder Farmers
- Elevation | 1750 masl
- Process | Sugarcane Decaf
- Castillo
- Caturra
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- 2
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- 5
Each coffee is roasted to order. We do all our roasting on Saturdays. Orders will ship after in 1-2 business days.
View full detailsSUBSCRIPTION BENEFITS
THE BEST SMALL BATCH SUBSCRIPTION
- GUARANTEED FRESH ROASTED
- ROTATING SELECTION OF ORIGINS
- EASY SUBSCRIPTION MANAGEMENT
- COFFEE DELIVERED AT YOUR SCHEDULE
- FREE SHIPPING, ALWAYS
Our Doggo Whiskey droppin' by Cat & Cloud Santa Cruz California
Farmlevel Story
Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and 'serrania de los Paraguas'. Some years ago, this region was identified by Conservation International as one of the two main conservation corridors in Colombia. Farmers in this region are keenly aware of the importance of the preservation of natural resources, water management, and friendly environmental practices.
Brewing Suggestions
Brew our coffees in different ways to kickstart your perfect morning. Check out our favorite recipes for bringing out the best out of Decaf Colombia Valle del Cauca. Let the brewing adventure begin here!